Polished, focused and generous, this 2013 vintage of Col Solare offers aromatics and flavors of black cherry, cassis, crushed berries, and tobacco along with a rich and silky palate that lingers forever.
rich meat dishes, lamb, game and grilled steak
- 88% Cabernet Sauvignon, 6% Cabernet Franc, 4% Merlot, 2% Syrah
- 100% new French oak, 22 months
- 0.54 g/100 mL